“The answer is you and I, it always is. In that sea of dust, there was nothing. Quiet, not a wave, not a sound. In that flat endless world, a soft and gentle breeze started to blow.”
Read MoreInner-West Ennui
“Above came the rumble-tumble of trains, whines of whistles, the frantic blaring of approaching horns. From below the roars of old buses and the pop of a Porsche or broken-down Ford. A man in a green down jacket, young with spiky black hair, hurried through the soup of neon and sunset.”
Nicholas Osiowy wanders.
“As you pass from this world to the next, tátay tells me to prepare the table for the alay (offering). Candles are lit, coconut husks and incense sticks are burnt. The room is filled with cries and songs, some of sadness, others of joy.”
Eko Bautista venerates
Read More“To understand Indian vegetarianism as non-violent is unequivocally false”
Christopher Kane and Mihir Sardana deconstruct vegetarian food.
Read MoreWhat's so important about a morning brew?
“Everyday, as the sun rises, we sip our kaapis next to each other.”
Aishwarya Sai concocts.
Read MoreEver wonder what you might find in what is left behind?
“Some glean because they have been left no choice, others have sought out the gleaning lifestyle to participate ethically in society.”
Ondine Karpinellison sifts through the weeds.
Read MoreShould we stop stuffing food in our typeface?
“The machine demands that typefaces be utilitarian; precise in their sharpness and uniformity. It demands the same of the food we eat: perfect and primed, glossy and crunchy.
Miles Hiroshi Huynh sends it back. @mileshiroshi
Read MoreWhat do we really want in the pursuit of optimization?
I think it’s an important relationship, and it’s how I got into coffee, but I don’t think we run the same way as a regular barista…You’re in my space, and I’m going put on a show for you”
Hugo Anthony Hay and China Meldrum spill the beans with Sebastian Cincotta.
Read MoreThe world’s most delicious cultural artefact…
“The humble can was transform into a measure of wealth and a marker of class through this exclusivity and marked-up, expensive price-tag”
Emilie Garcia-Dolnik pulls back the tab.
Read More“The disgust I have is not in the greige complexion of the bowl in front of me, but rather the rancid reminder I am refusing my own fate”
Genevieve Ripard reflects on flavour.
Read MoreReuniting nations, one meal at a time
"We sit together and drink rakija, watching on as burly Balkan men with names like Bogdan, Branko and Borislav waddle in and share the space with us”
Luke Mešterović reunifies. @luke.mesterovic
Read MoreEmbodying the beauty of femininity.
Read MoreThe Vietnamese lottery ticket — unafraid of maximalist tackiness, beautiful and gauche.
Read MoreAn exploration of the idea of ‘business as usual’ whilst global sea levels rise.
Read MoreUsing design as a storytelling medium, the boundless range of feminine beauty becomes an infinite wellspring of inspiration.
Read MoreThe Cowboy returns
Read MoreWe share the same affliction, him and I.
Read MoreInvestigating alternative recycling processes outside of the mainstream infrastructure.
Read MoreThe heroine on Mark Gong’s runway can be a hopeless romantic drunk on love and equally capable of madly despairing.
Read MoreTell me your pretty name so I might write you a portrait.
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